We were welcomed by a really nice waitress that explained us the dishes. We liked everything we ordered. We highly recommend the traditional frito de sepia mallorquin, a stir fry consists of potatoes, vegetables and cuttlefish with fennel and spices. We took a half portion (as…
A really nice Mallorquin Place with authentic menu. My husband and I had the cod with mushrooms and the lamb. I have to say that I haven't eaten such a delicious and freshly tasting lamb before on this island. We ordered a glass of red wine which just went perfectly with the…
Despite being very busy with bookings, they accommodated a table for two. Clearly popular with locals and authentic Mallorca cuisine. Charming setting and our waiter was really polite. We had frites mallorquin, sobrasada filled lamb and cod can lau - all were good size and…
Preguntas frecuentes
¿Para qué plan encaja?+
Encaja bien para una comida tranquila o una cena informal con cocina mallorquina tradicional y ambiente de celler.
¿Es buena opción para cenar?+
Sí, abre por la noche viernes y sábado, con servicio de cena de 20:00 a 22:30.
¿Conviene reservar?+
Sí, porque aparece como un sitio muy solicitado y en una de las visitas hubo que encajar una mesa para dos pese a estar lleno.
¿Qué platos merecen más la pena?+
Sobresalen el frito de sepia mallorquín, la sopa mallorquina, los calamares rellenos, el cordero y los postres caseros.